Elastic potato tuber is not just a delicious product from which you can make thousands of different dishes.Fresh potato juice can relieve many ailments to cure skin diseases and internal ailments. Valuable part of the tuber gets rid of head aches and sores, reduce pressure and blood sugar.
Potato juice: benefit or harm
Europeans learned potatoes by the standards of history , most recently, in Spain from Peru brought his conquistador, a historian and priest Pedro Cieza de Leon (1518 - 1554). Initially, the potatoes in Europe was adopted as an ornamental plant, only two hundred years later, it began to eat.
Potatoes are used not only as a valuable food product, they were treated with eczema, burns, skin diseases, putting slices of tubers to the sore spot. Much later, traditional practitioners have guessed squeezed potato juice, using his mouth for the treatment of many ailments. The juice of fresh potatoes contain high levels of vitamins C, B group, PP, K, protein, starch, phosphorus, potassium, magnesium, and carotenoids.
The juice of fresh potatoes and today is used to treat diseases such as:
- hypertension
- gastritis
- headache
- gastric ulcer
- duodenal ulcer
- diabetes mellitus
- myoma
- to cleanse the body.
Potato juice has anti-inflammatory, wound healing, tonic and diuretic. The taste of fresh potato juice malopriyaten, because it is recommended to be used in conjunction with the cranberry juice, carrot, apple. However, the diluted juice reduces its healing effect.
How to cook potato juice
To prepare the fresh juice of potatoes needed a young, nevyaly better tuber rose varieties.Murphy thoroughly washed with a brush and passed through the juicer along with the skin.Quality of potatoes should be high, no pesticides, no rot or damage. The best option for treatment - potatoes, grown on the site.
Another variant of juicing: Washed tuber rub with the skin on a fine grater, squeeze out a lot through two layers of gauze, a clean and leave for three minutes to donkey starch. Then take small sips over an hour before meals. After the reception it is desirable to lie down on the right side (in the treatment of gastric ulcers).
Note
Freshly prepared potato juice drink, not later than ten minutes after the extraction. Sunlight breaks down the minerals and vitamins that are so rich in potatoes, engaging with them in the chemical process. As a result, in ten minutes instead of healing people's medications will be cloudy in a glass of liquid that does not have any benefit.
After receiving the potato juice can be scratchy throat that causes the corned beef. Get rid of the unpleasant sensations help rinse your mouth and use a fresh apple or grapefruit juice.
Otzhimki of potatoes after the juice is squeezed out, can be used for cooking potato casserole, potato pancakes or fritters. So it turns out waste-free home "production."
